Shrimp Tacos

Spicy king prawns

20 medium king prawns, peeled and deveined

1 1/2 tbsp olive oil

1 clove garlic, minced

1/2 tsp ground cumin

1/2 tsp chilli powder

1/4 tsp onion powder (optional)

1/4 tsp salt

1 tbsp olive oil

Squeeze of lime (optional)

Avocado Salsa

1 tomato, de-seeded and chopped

1 avocado, peeled, de-seeded and cut into chunks

1 jalapeno, de-seeded and chopped

1/2 tsp salt

1/4 tsp black pepper

1 tbsp fresh lime juice

85g coriander leaves, chopped

6 small flour tortillas (corn tortillas can also be used)

30g sour cream

30g fresh coriander, finely chopped

1 tbsp fresh lime juice